Monday 13 July 2015

16 Places To Get The Best Damn Chips In Sydney

Give me taterz or give me death.

Duck Fat Chips, The Morrison Hotel.

Potatoes = good.
Frying things = also good.
Frying things in duck fat = perfection.

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Kimchi Poutine, Chicken Institute.

The Canadian specialty gets a Korean twist at this delicious Surry Hills favourite.

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Zucchini Fries with Aioli, Firefly Bar Neutral Bay

A healthier option that still delivers.

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Chips, Cheese, and Gravy, Lord of the Fries.

It's constantly voted the best in Sydney for a reason.

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