Kawaii Chinese dumplings? Yes please!
Hello Kitty Chinese Cuisine opened in Hong Kong just two months ago, and everyone is excited.
In addition to coverage from local magazines, venerable institutions such as CNN and Time have written pieces on the restaurant. Reporters from a radio station in Germany flew out just to visit the restaurant. That's a 12-hour flight each way.
If you visit, be prepared to queue.
If you want a table at lunchtime, you'll be waiting for at least half an hour, and for dinner, expect to wait 45 minutes or more.
Tom Lee for BuzzFeed
There's no English menu.
But not to worry – there are photos of the specials.
hellokittychinesecuisine.com.hk
The most popular dishes are (surprise surprise) the dumplings.
The "lau sa bau" (centre) is filled with runny egg custard and the "har gau" (left) is a shrimp dumpling encased in rice flour. The yellow one is a "ma lai go" sponge cake (right). They have been photographed a LOT.
Tom Lee
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