Monday 6 April 2015

World Health Day 2015

Food contamination, with microorganisms or pollutants and toxins, has become a global concern, as both risks and effects of contamination are compounded by our huge cross-border food supply chain. Contamination and unsafe foods can have a serious impact not just on health and wellbeing of affected individuals, but also on the global economy. In light of the risks to food safety, the World Health Organization (WHO) has decided to dedicate this year's celebration of World ...

via Medindia Health News More READ

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