So full… of beans… and questions.
Do people eat this every day?
No, right?
What kind of ingredient is a "bubble & squeak"?!?
Blurp, eek!
Erin La Rosa for BuzzFeed
Why do you need two types of meat? Is there a reason?
I mean, double your fun, right?
Why doesn't the bacon look like a slice of bacon?!
Well, it doesn't look like the bacon we're used to seeing at least.
Fox
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