An Indian origin chef who hosts a cooking program on the BBC channel revealed that she has created an "immune-boosting" curry that is made up of garlic, chillies and cinnamon, all of which can help fight infections. Anjum Anand, who hosts the Indian Cooking Made Easy program on BBC2, said that the dish also contains fenugreek leaves and pomegranate seeds, both of which are known to provide a number of health benefits. Speaking to The Sun, she said that the ...
via Medindia Health News More READ
via Medindia Health News More READ
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