An analysis of the bone and tooth chemistry of King Richard III conducted by researchers at British Geological Survey and University of Leicester has thrown new light on the life and diet of Britain's last Plantagenet king. The study, published in Elsevier's iJournal of Archaeological Science/i indicates a change in diet and location in his early childhood, and in later life, a diet filled with expensive, high status food and drink. This forensic study, the most ...
via Medindia Health News More READ
via Medindia Health News More READ
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