Chocolate can be used as a tool for defending biodiversity and sending the message that we have to take care of our planet, says French chocolatier Patrick Roger. His gigantic chocolate sculptures, some of them natural scenes weighing up to eight tonnes, have launched him into the stratosphere of French baking and have made him the most prominent voice for a philosophy that goes far beyond the world of taste. "We have a problem rooted in our own ...Wednesday, 30 January 2013
Chocolate: Tool for Defending Biodiversity
Chocolate can be used as a tool for defending biodiversity and sending the message that we have to take care of our planet, says French chocolatier Patrick Roger. His gigantic chocolate sculptures, some of them natural scenes weighing up to eight tonnes, have launched him into the stratosphere of French baking and have made him the most prominent voice for a philosophy that goes far beyond the world of taste. "We have a problem rooted in our own ...
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