From undercooked fowl to burnt-to-a-crisp birds, tales of Thanksgiving turkey fails are hilarious—until they happen to you. One year in the EatingWell Test Kitchen, we watched a turkey go up in flames (too much booze in the roasting pan). Still, what can you do but laugh about it? In this spirit, we asked our readers to fess up and share their biggest holiday cooking disasters, sparing no details. Here are some of our favorite responses:
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