The place where one sits in a restaurant has a serious effect on their waistline, claims a new book. According to Professor Brian Wansink, director of Cornell's Food and Brand Lab, people order healthier foods if they sit by a window or in a well-lit area, while people at uncomfortable high-top tables favor salads and buy fewer desserts, since it's harder to slouch or spread out, the New York Post reported. In his book 'Slim By Design', Wansink wrote ...
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