Dietary fat can affect glucose levels and insulin requirements finds Joslin researchers studying patients with type 1 diabetes. These findings have major implications for the management of type 1 diabetes. Research has shown that dietary fat and free fatty acids (FFAs) impair insulin sensitivity and increase glucose production. Most studies have focused on the role of fat in the development of type 2 diabetes. However, studies of people with type 1 ...
via Medindia Health News More READ
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