Not all frozen dinners are created equal.
Jenny Chang / BuzzFeed
The frozen food aisle tends to get a bad rep.
But we all end up there at some point — whether it's because we're short on time, money, kitchen motivation, and/or sheer life options.*
(*Shoutout to the late-night frozen burrito runs that got me through college.)
But you know what? There's no shame in the freezer game.
Or there shouldn't be, anyway. Because while it's true that nothing beats fresh, from-scratch meals — made with whole foods and quality ingredients — it's also true that that's not always an option. For those times, there ARE ways to eat well, even if you're in the frozen aisle.
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