Kitchens remain a source of multi-drug resistant bacteria as suggested by researchers. After handling raw poultry, hands of food preparers and cutting boards remain a source of transmission for multi-drug resistant bacteria, such as E. coli that produce extended-spectrum beta-lactamases (ESBLs). Andreas Widmer, MD, lead author of the study, said that the spread of multi-drug resistant bacteria has been associated with the hospital setting, but these ...
via Medindia Health News More READ
via Medindia Health News More READ
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