Migrant Farmworker Camps Often Have Inadequate Food Facilities, Could Lead To Illness

Farmworkers are at potential risk from food and waterborne illnesses because of the condition of cooking and eating facilities available to them, according to a new study from Wake Forest Baptist Medical Center. Researchers from Wake Forest Baptist are the first to evaluate cooking and eating facilities in migrant farmworker camps to compare against established housing regulations. They found that the facilities fail to comply with regulations in a substantial number of camps... via Health News from Medical News Today Read More Here..